Preparing and cooking fresh food for off-site Functions Serving Food at our Venues around the Gloucestershire Area Keeping all Health and Safety records up to date Maintaining high standard of hygiene both personal and food hygiene Working within a small team producing a high level of Food from fresh ingredients
Communication skills, Attention to detail, Presentation skills, Team working, Creative, Initiative
GCSE or equivalent English (Grade 9-3) EssentialGCSE or equivalent Maths (Grade 9-3) Essential
Commis chef Level 2 (GCSE)
BERRY BLUE LTD
Mulbury House Brewery Yard Stroud GL5 4JW
HIT TRAINING LTD
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