Cold side education to include yeast management, cellaring, understanding yield, and pacakging. Daily gravity checks Yeast dumps Cold crashing Proper lagering Filtering Carbonating Cleaning and filling kegs Brewery hygiene to include fermenter cleaning, brewhouse cleaning, and metallurgy Fermenter tear downs CIP protocol Understanding the importance of proper hygiene Understanding water chemistry and the role it plays in our brewery Record keeping of all cleaning and brewing Notetaking on brewsheets Tracking of cleaning logs Brewery time management
Communication skills, Attention to detail, Organisation skills, Problem solving skills, Administrative skills, Number skills, Analytical skills, Logical, Team working, Creative, Initiative, Non judgemental, Patience, Physical fitness
GCSE or equivalent Math and English (Grade 5) Desired
Brewer Level 4 (Higher national Certificate)
Luda Brewing Company
6 Bolingbroke Court Bolingbroke Road Louth LN11 0ZW
HIT TRAINING LTD
Guide to our end-to-end university application consultancy, covering profile analysis, customised shortlists, document processing, and acceptance opti
7916982881
info@theludab
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