Job Description

A unique opportunity to gain hands-on experience and develop a diverse skill set: rotating through each of our four key departments: Starch Room, Kitchen, Machines, and Dipping. Under the guidance of an experienced supervisor, you will learn the intricate processes involved in chocolate production and contribute to our day-to-day operations.

Training and Qualification

Work As an apprentice, you'll work at a company and get hands-on experience. You'll gain new skills and work alongside experienced staff. What you'll do at work Level 2 Food and drink process operator Apprenticeship Functional skills if required Training schedule has yet to be agreed. Details will be made available at a later date. Where you'll work Audrey's Chocolates 28 Holland Road Hove BN3 1JJ

Required Skills & Qualification

Desirable qualifications GCSE or equivalent in: Maths and English (grade 4) Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know. Skills Communication skills Organisation skills Customer care skills Problem solving skills Number skills Logical Team working Creative Initiative

Employer

AW CONFECTIONERY OPCO LTD

Hove, BN3 1JJ

Provider

PHOENIX4TRAINING LLP

About Employer

Makers of Gourmet and luxury handmade chocolates in Brighton