Job Description

This is not just an apprenticeship, it's an opportunity for those of all ages and backgrounds to start their career in the world of artisan baking. We'll teach you everything we know about the bakery, from learning traditional bakery methods (from the best bakers in town), to understanding how we package & transport our products to our customers!

Training and Qualification

Work As an apprentice, you'll work at a company and get hands-on experience. You'll gain new skills and work alongside experienced staff. What you'll do at work Qualifications awarded: Apprenticeship Certificate Level 2 Certificate in Baking Industry Skills Level 1 maths and English (if applicable) Where you'll work Unit 12 Garrick Road Industrial Estate Irving Way Hendon London NW9 6AQ

Required Skills & Qualification

Desirable qualifications GCSE or equivalent in: English (grade 4) Math (grade 4) Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know. Skills Communication skills Problem solving skills Team working Initiative Passion for baking Reliable

Employer

The Bread Factory

London, NW9 6AQ

Provider

PLUMPTON COLLEGE

About Employer

The Bread Factory is a specialist craft bakery that has been serving some of the top chefs in the UK for the last 30 years. Its skilled bakers work with a variety of sourdough starters, have an unwavering attention to fermentation processes, and use a mix of grains to bake breads found in some of the UK's top hotels and restaurants, including many with Michelin stars. Today, our simple mission remains the same - to give people access to better quality bread, cakes, and pastries.